If you would like to experience something traditional, making Japanese sweets is one of the options.
I have done it at Kanshundo which is located in Higashiyama area.
(near Sanjusangendo Temple, very close to Hokuku-jinja Shrine)
They have 3 classes every day and each class takes about 1 hour and 15 minutes.
The staffs speak a bit of English but no worry, they show you how to make it.
You can make 4 different types of Japanese sweets and you will have one of them with Matcha green tea at the end of the class.
*Kanshundo*
Fee: 2160yen/person (including tax)
Classes: ①11:00～12:15 ②13:00～14:15 ③15:00～16:15
Reservation: required 3-4 days in advance, from 2 people
URL: http://www.kanshundo.co.jp/museum/make/annai_e.htm
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